Dear President Obama,
First of all, thanks for staying in Alaska longer than it takes to refuel Air Force One. In my lifetime I think you’re the first POTUS who even stayed overnight.
Now, about that smoke fish you scored in Dillingham.
I heard you talking about recipes for it on NPR this morning. A few suggestions:
Scramble it in eggs, maybe with a little chopped scallion. Breakfast of champions.
Mix it with cream cheese, garlic and a little Tabasco. That will definitely dress up those Ritz crackers you were talking about.
My fellow Alaskans? Weigh in with your own recipes for smoke fish below. Be especially nice if someone had a smoked salmon pasta recipe.
Author and founder of Storyknife.org.